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The National Organic Standards Board to Review Organic-allowed Substances

Ingredients Tilley News

The National Organic Standards Board (NOSB) confirmed plans to include several hydrocolloids in its sunset review process. Announced as a part of its annual notice of renewal process, the NOSB is soliciting public comment on non-agricultural substances used to create or enhance organic substances. The reviews impact 2028 and 2029 sunset planning, reflecting the 5-year…

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Why We’re Proud Members of the International Food Additives Council

Ingredients

A lot happens between conceptualizing and delivering a food product to store shelves. Every ingredient undergoes regulatory scrutiny that impacts product availability, formulation, storage and myriad other decision points. All of these factors are designed to ensure consumer health and safety. Organizations like the International Food Additives Council play a vital role in advocating science…

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Creating Artificial Flavors: The Science of Good Taste

Ingredients

Artificial flavors help manufacturers in several industries put a safe, reliable and affordable product on store shelves. Artificial flavorings are necessary to meet consumer demand, limit consumer price volatility and keep vital products like medicines stable and effective. Go beyond the label with our artificial flavor deep-dive … What Are Artificial Flavors? The FDA defines…

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The National Organic Standards Board to Review Organic-allowed Substances

Ingredients

The National Organic Standards Board (NOSB) confirmed plans to include several hydrocolloids in its sunset review process. Announced as a part of its annual notice of renewal process, the NOSB is soliciting public comment on non-agricultural substances used to create or enhance organic substances. The reviews impact 2028 and 2029 sunset planning, reflecting the 5-year…

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The Specialty Food Ingredients Market: A Snapshot

Ingredients

Worldwide demand for convenience foods that are healthy, nutritious and packed with flavor is on the rise. This has packaged food manufacturers increasingly reliant on specialty food ingredients to deliver a quality product to market. More than ever, these specialty ingredients provide bespoke solutions to production challenges, fueling a health-focused shift toward finished foods in…

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How to Improve Distribution’s Carbon Footprint

Services

Despite reshoring trends and more insular trade policies, the world economy is still global – and as interdependent as ever. That positions distribution industry leaders to make a sizable impact on meeting climate commitments and helping manufacturers deliver on their climate pledges. Read on to learn how investing in sustainable distribution methods today can reduce…

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What Makes Something Gluten-free?

Ingredients

Consumers place a tremendous amount of trust in the gluten-free certification process. To place a safe product on the store shelf, food manufacturers rely on exceptional quality assurance standards at every link in the supply chain. From source to storage to the manufacturing facility, gluten-free ingredients require elevated standards to eliminate the risk of gluten…

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Food Regulations in Europe vs. the US

Ingredients

US and European food standards are more aligned than most consumers believe. Each respective regulatory body requires pre-market testing, labeling and safety guidance levels. In other words, these two markets have much more in common than they differ – and that’s excellent news for suppliers, manufacturers and consumers. Consistently High Food Standards in Both Markets…

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Pet Food Industry Snapshot: Trends and Analysis

Tilley News

Despite inflationary pressure, the pet food industry remains strong in the US and globally. While resilient, pet food manufacturers and suppliers aren’t immune to broader economic headwinds. From formulating pet foods with different ingredients to meeting changing consumer demands, these are dynamic times for a well-established market. Pet Food Industry Trends and Statistics Consumers battled…

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Private Label Sales on the Rise in the US

Blending & Packaging Services

Accelerated by a historic mix of inflation and supply chain shortages, consumers across the US have turned to private label products to relieve pricing pressure on various household staples. From food to personal care to cosmetics, private label market share is on the rise in the US – and the ceiling appears high. What is…

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Quality, Delivered.

At Tilley, we do more than provide high-quality ingredients for world-class manufacturers. Our customers rely on us to keep their plants running in times of unpredictable demand. We continuously strive to be experts in the markets we serve, so we can be the trusted and reliable partner to our suppliers and customers.